Red velvet cookie cake
Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Red velvet cookie cake. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Red velvet cookie cake is one of the most well liked of recent trending foods in the world. It's appreciated by millions daily. It is easy, it's quick, it tastes yummy. Red velvet cookie cake is something that I've loved my entire life. They are nice and they look fantastic.
Many things affect the quality of taste from Red velvet cookie cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Red velvet cookie cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Red velvet cookie cake using 4 ingredients and 7 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Make ready to make Red velvet cookie cake:
- 1/2 cup refined flour
- 3 tbsp butter
- 3 tbsp castor sugar
- 1 tsp red gel colour
Instructions to make to make Red velvet cookie cake
- Take a bowl add butter, sugar and whisk well
- Add refined flour, colour and whisk till well combined
- Make a dough using spatula
- Refrigerate for half hour
- Make small balls out of it
- Bake at 180 degree celcius for 25 minutes
- Serve
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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Make Homemade Red velvet cookie cake. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!