Red Velvet Modak Cake on Ganesh Chaturthi

Hey everyone, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Red Velvet Modak Cake on Ganesh Chaturthi. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Red Velvet Modak Cake on Ganesh Chaturthi is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Red Velvet Modak Cake on Ganesh Chaturthi is something that I've loved my whole life.

Many things affect the quality of taste from Red Velvet Modak Cake on Ganesh Chaturthi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Red Velvet Modak Cake on Ganesh Chaturthi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Red Velvet Modak Cake on Ganesh Chaturthi is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Red Velvet Modak Cake on Ganesh Chaturthi estimated approx 1 hour.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Red Velvet Modak Cake on Ganesh Chaturthi using 10 ingredients and 20 steps. Here is how you cook it.

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I have prepared a modak-shaped cake on Ganesh Chaturthi as well as my birthday cake. Feeling blessed as a birthday falls on one of the biggest festivals.

Ingredients and spices that need to be Take to make Red Velvet Modak Cake on Ganesh Chaturthi:

1. 2 cups maida
2. 1/2 cup beetroot powder
3. 1 tbsp vanilla extract
4. 1 tsp baking powder
5. 1/2 tsp baking soda
6. 2 tbsp oil
7. 1 tbsp melted butter
8. 1/2 cup Cheese cream
9. As Required milk
10. 2 cups whipped cream

Steps to make to make Red Velvet Modak Cake on Ganesh Chaturthi

1. Sieve all dry ingredients
2. Transfer in a bowl
3. Add oil and butter
4. Gradually add milk
5. Whisk with a hand whisk
6. Add vanilla extract
7. Make the consistency of cake batter
8. Transfer in a greased mould
9. Bake for 30min on 180degrees in preheated oven
10. De-mould after cooling
11. Whip cream with an electric beater till soft peak
12. Add cream cheese
13. Beat again
14. Divide the cake into 5 slices
15. Place one on another slice and fill cream in between layers
16. Give shape of the modak
17. Give the glaze effect by adding orange food gel colour in the neutral glaze
18. Apply all over the cake
19. Decorate the cake with glitter
20. Enjoy red velvet Modak cake

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