Red Velvet Cake Recipe
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Red Velvet Cake Recipe. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Red Velvet Cake Recipe is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It's simple, it's quick, it tastes delicious. They're nice and they look wonderful. Red Velvet Cake Recipe is something that I have loved my entire life.
Many things affect the quality of taste from Red Velvet Cake Recipe, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Red Velvet Cake Recipe delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few ingredients. You can have Red Velvet Cake Recipe using 13 ingredients and 5 steps. Here is how you can achieve that.
If ever a chocolate cake has taken on a cult status, it is the Red Velvet Cake. It has been the subject of urban legends and lots of misinformation.
It may have been served first at the Waldorf Astoria in New Yolk or it may have it's origins at Eton’s Department store in Toronto. What is certain is that it's roots are a chocolate cake that probably dates even before the Fannie Farmer Cookbook in the early 1800’s. It has become a staple of southern cuisine even though it seems likely the roots are much more northern than southern. What has never changed is the fact that no matter where it originated, this is one heck of a gorgeous and delicious chocolate cake.
Ingredients and spices that need to be Get to make Red Velvet Cake Recipe:
- 1 cup butter
- 1 cups sugar
- 2 eggs
- 1 teaspoon vanilla
- 1 teaspoon salt
- 3 tablespoons cocoa
- 2 teaspoons red colour
- 2 tablespoons water
- 2 cup sifted cake flour
- 1/2 tsp baking powder
- 1 cup buttermilk
- 1 teaspoon baking powder
- 1 tablespoon vinegar
Instructions to make to make Red Velvet Cake Recipe
- Cream the butter and the sugar together, add the eggs and keep beating. Add the cinnamon, vanilla and salt. Mix the cocoa, the red colour and the water and add to the egg sugar mixture. Sift the flour and the 1 teaspoons of baking powder. Add the flour and the buttermilk slowly into the other ingredients, alternating.
- Mix 1 teaspoon baking powder and 1 tablespoon vinegar. Blend very gently into batter.
Pour batter into two greased and floured 9 inch cake pans.
Bake in a 350 degree oven for 25 to - Frost with cream cheese frosting.
• 1 stick of butter
• 8 ounces of cream cheese (don’t use low or not fat versions in this recipe)
• 2 cups confectionery sugar
• 2 teaspoons vanilla extract
- Frost the cake top and sides with the remaining frosting. You can decorate the cake with crushed pecans, coconut or red jimmies.
This is one cake that you are going to want to serve on your best cake plate. Present it to your family and guests as the magnific - Place the butter and the cream cheese in a large bowl. Using your electric mixer, beat until smooth. Place one half of the cake top down and spread with 1/4 of the frosting. Place the other half of the cake on top of the first half, top up.
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So that is going to wrap it up with this special food Recipe of Any-night-of-the-week Red Velvet Cake Recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!