Red velvet cake using butter

Red velvet cake using butter

Red velvet cake using butter

Hey everyone, it's Jim, welcome to our recipe site. Today, we're going to prepare a special dish, Red velvet cake using butter. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Red velvet cake using butter is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It's easy, it's fast, it tastes delicious. They're nice and they look fantastic. Red velvet cake using butter is something that I have loved my entire life.

Many things affect the quality of taste from Red velvet cake using butter, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Red velvet cake using butter delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Red velvet cake using butter using 12 ingredients and 5 steps. Here is how you can achieve it.

My previous recipe used oil #wheatflourcontest

Ingredients and spices that need to be Make ready to make Red velvet cake using butter:

  1. 2/3 c butter
  2. 1 1/2 c sugar
  3. 2 eggs
  4. 1.5 c milk
  5. 1.5 tsp vinegar
  6. 1 TBS vanilla
  7. 2.5 c all purpose flour
  8. 1 tsp baking powder
  9. 1/2 tsp baking soda
  10. 1/2 tsp salt
  11. 1/4 c cocoa powder
  12. Red food coloring

Steps to make to make Red velvet cake using butter

  1. In a bowl sift flour, baking powder, soda and salt. Whisk and set aside
  2. Mix the vinegar with milk and set aside
  3. In a separate bowl cream butter and sugar till light and fluffy. Add eggs one at a time then vanilla and beat well after each addition
  4. Add flour and milk alternatively starting and ending with flour. Scrape sides of the bowl to mix everything together. Add color and mix well
  5. Bake until skewer inserted comes out clean. I made use of my charcoal jiko

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Super Quick Homemade Red velvet cake using butter. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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